Three friends and I tried an experiment in sociable cooking this past weekend, and, while we’re a little tired and sore from standing and stirring for six hours, we had a lot of fun, and each wound up with many meals to freeze and serve later for our families.
I got the idea from the trend in meal preparation services – businesses that offer customers a choice of recipes, and then a scheduled session to assemble ready-to-freeze meals from fresh, nutritious ingredients that have already been prepared by the meal prep staff. It’s pleasant to cook in a friendly group of people who also like good food, and it’s nice to not have to think about “what’s for dinner?” among the other stresses of overfilled everyday To-Do lists.
Since October, I’ve gone about once a month to a meal prep place in Bethlehem PA, but the more I think about finding ways to reduce gasoline use and increase our family’s consumption of locally-grown foods, the less I want to drive such a distance for dinners. I do realize that ovens require cooking gas, and freezers take electricity, but think that most of making renewable energy like solar and wind power work for our society will be about re-localizing the daily work of living to cut down on automobile and truck use, and perhaps slowing down the pace of life enough so that leisurely cooking and sharing meals will again be practical.
Anyway, I went to the library and found a bunch of books on “make ahead cookery,” including two that were especially useful: Frozen Assets, and Frozen Assets: Lite and Easy, both by Deborah Taylor-Hough. We picked some recipes, planned the shopping list, got the ingredients and then spent an afternoon chopping, mixing, mashing, boiling, saute-ing, washing dishes, and talking – kids playing in the backyard outside. We also came up with lots of ideas about how to do it better next time.
It seems as though these sociable cooking projects may be part of a larger international trend. For example, Vancouver, Canada has a Community Kitchens website with lots of helpful information, as do Australia and other places.

